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Helpful pointers for working with and adhering specialty papers
Publisher: Lux Verbi
Tastes: Thoughts on South African Cuisine is a tantalizing offering of recipes and food ideas that are all delicious examples of the South African cuisine
Publisher: Conway (2008)ISBN: 9781844860753Condition: Very good
the Springboks
How Germany Makes War (Published 1914) | Friedrich von Bernhardi Scarce and Collectable Helpful pointers for working withPublisher: Hodder & Stoughton (1914)ISBN: N ACondition: Good. Some rubbing, edgewear and small stains to the boards and spine. Old price in pen to front endpaper. Text is clean, and copy is well bound. Binding: Hardcover without DJPages: 248Dimensions: 19. 3 x 13. 2 x 2. 5cmSKU: IZa7055Weight: 0. 5kgPrice: R125. 00+++by Friedrich von Bernhardi+++ Please see photos for table of contents of book.
US$ 52.00
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