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Ships within 48 hours · Estimated delivery Aug 12 - Aug 17
Kochi Prefecture
Established in 1948 Masahiro knives are a trusted brand in Japanese kitchens
the company has a rich history of producing high-quality blades
wearresistance
Makoto Kurosaki is a talented knife sharpener who has recently created the brand STYLE-K to show case his skills
Tsunehisa | AUS10 Nawame Sujihiki 240mm | Oak SG2 Kochi PrefectureTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. Great performing and affordable knives. Sujihiki A Sujihiki, meat slicer, is a double bevel knife used for slicing raw and cooked meats. The thin width of the knife helps reduce sticking and the length reduces the need for sawing through food. AUS10 is a stainless steel, made by Aichi Steel, with good
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