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quick breads
to sweeten and refine sauces of all kinds
Product of Australia
Use it as a standalone flour or blend it into your favourite gluten-free recipes for added nutrition and depth
Cocoa was first made known to the Europeans by Columbus in 1502 and was brought back to Spain by Cortez in 1519
Organic cacao powder raw Size:227g quick breadsOrganic raw cacao powder is a superfood processed from dried, raw cacao beans that are cracked into nibs. Cacao beans are still pressed to separate the oils and solids, however, the beans are processed at very low temperatures. This is why cacao is referred to as raw as the temperatures used in the process are so low that it can still be considered raw.
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